Ingredients
1 ¼ oz. Admiral Nelson’s Coconut Rum
1 oz. cream of coconut
2 oz. orange juice
Instructions
Blend in blender with a scoop of crushed ice and serve.
1 ¼ oz. Admiral Nelson’s Coconut Rum
1 oz. cream of coconut
2 oz. orange juice
Blend in blender with a scoop of crushed ice and serve.